White honey grows scarce as bees abandon Ethiopia's parched peaks

Ethiopia is Africa's biggest honey producer and the world's fourth biggest beeswax exporter.

Such is Ethiopians' love of honey that apitherapy clinics offer treatments for many ailments. The national drink is tej – honey mead.

White honey grows scarce as bees abandon Ethiopia's parched peaks
From The Observer
By Alex Duval Smith in Ethiopia
Sunday, 18 April 2010:

Drought forces bees into valleys in search of flowers, meaning they produce yellow honey

The truffle of the apiary world – rare white honey from Ethiopia's highest peaks – is in danger of disappearing, according to beekeepers in the Tigray region. "No rain for the flowers,'' said Ashenaf Abera as he stood on his rocky, parched slope in the northern Ethiopian region whose famine inspired Bob Geldof to stage Live Aid in 1985. "The bees need high-altitude flowers for the white honey. When they cannot find them, they go to other plants and produce yellow honey.''

Abera is paid £65 a month to mind 270 hives for the Asira Metira monastery, one of a dozen religious centres in an area whose 4th-century rock churches are among the wonders of the world. "We know about bees,'' said honey seller Sheikh Mohamed Ahamedin. He grips a large screwdriver with both hands to ladle a dollop of thick and lumpy white honey out of a plastic bucket. It is snow-white and tastes sweet and more waxy than yellow honey.

"The price is the highest it has ever been this year, because of scarcity,'' said Ahamedin who sells white honey for £7.75 per kilo. Last year he charged £4.50. Ethiopia is Africa's biggest honey producer and the world's fourth biggest beeswax exporter. After coffee, gold and cowhide, bee products are major contributors to the economy, especially through exports to Italy, where white honey is considered a delicacy. Bees' products are the only export item produced by Tigray's impoverished 4.6 million people, whose region is said to be one of the worst-hit in the world by climate change.

Such is Ethiopians' love of honey that apitherapy clinics offer treatments for many ailments. The national drink is tej – honey mead.

Beekeepers are increasingly scrapping traditional mud hives for square box-like hives from Europe which produce a higher yield. "The bees will not make white honey in the modern hives, but at least with them we can obtain a decent yield of yellow honey,'' he said.

The region's bee population is also in decline, with climate change and deforestation to blame. Tigray was a wealthy, lush region 150 years ago when its king, Johannes IV, brought a carpenter from Italy to fashion his imposing throne from local juniper wood. But wars with Italy, Egypt, Sudan and neighbouring Eritrea led to deforestation. '"Without the trees, the rainwater – which seems to be declining – does not run off the limestone in a useful way. That is why we end up with a landscape of rocks and little else,'' said local water expert Leul Fisseha.